Saffron Indian Cuisine

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Saffron Indian Cuisine

1077 W Broad St, Falls Church, VA 22046

Note, the in-store menu may differ from this online menu.

All Day Menu


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Starters

Samosas

Pastry filled with potatoes, coriander and green peas.

$5.00

Chicken Tikka Lettuce Wraps

Mango chutney salsa and cilantro.

$10.00

Onion Spinach Bhajia

Golden fried onion and spinach fritters.

$5.00

Vindaloo Wings

Traditional wings tossed in hot vindaloo sauce. Served with celery and blue cheese or ranch dressing.

$10.00

Aam Palak Chaat

Crispy baby spinach, mango salsa, tomatoes, onion, yogurt, dates and tamarind chutney.

$7.00

Stuffed Paneer Pakora

Mango and mint chutney with paneer cutlets.

$7.00

Tandoori Mini Platter

Chicken tikka, chicken malai tikka, lamb seek kabab and boti kabab.

$12.00

Calamari 65

Curry leaves, whole red chilly and ginger.

$10.00

Soups

Mulligatawny Soup

Yellow lentils, black peppercorn, garlic and ginger.

$5.00

Tomato and Cilantro Soup

Tomato, black peppercorn and a touch of cream.

$5.00

Chicken Soup

$5.00

Breads From The Tandoor

Roti

Whole wheat bread.

$2.25

Butter Naan

Tandoori white flour bread.

$3.00

Garlic Naan

Tandoori white flour bread.

$3.50

Laccha Paratha

Multi-layered bread smothered with ghee.

$4.00

Onion Kulcha

Stuffed with onion.

$4.00

Paneer Kulcha

Stuffed with paneer.

$4.00

Kashmeri Naan

Stuffed with dry fruits and nuts.

$5.00

Keema Naan

Stuffed minced lamb and spices.

$5.00

Plain Laccha Paratha

Green chilies and cilantro.

$4.00

Bread Basket

Mix Breads

$12.00

Curries

Palak Curry

Spinach, garlic, ginger and tomato. Served with basmati rice.

$20.00

Korma Curry

Creamy cashew nut-based sauce. Served with basmati rice.

$20.00

Vindaloo Curry

Potatoes, vinegar, ginger, garlic, red chilies, very spicy goan and Portuguese curry. Served with basmati rice.

$20.00

Kadai Curry

Meat tossed in a wok with onions, tomatoes, bell peppers, onions and garam masala. Served with basmati rice.

$20.00

Chettinad Curry

Curry leaves and black pepper sauce. Served with basmati rice.

$20.00

Tandoori

Chicken Tikka

BBQ boneless cubes of chicken breast

$18.00

Lamb Seekh Kabab

Ground lamb skewers

$20.00

Kesari Paneer Tikka

Served with grilled veggies

$16.00

Tandoori Chicken

Charboiled bone-in chicken

$18.00

Chicken Malai Tikka

Marinated in yogurt, cashews , white pepper

$17.00

Cornish Hen Tandoori

Bone in hen; punjabi's snack

$20.00

Jumbo Tiger Prawns

Ajwain, ginger, garlic

$20.00

Lamb Boti Kabab

Boneless charbroiled lamb

$22.00

Tandoori Salmon

Ajwain, ginger, garlic

$25.00

Lamb Chops

Charboiled lamb chops

$26.00

Paneer (Home made Cheese)

Panner Tikka Masala

Tandoori panner tikka simmered in a creamy tomato-based gravy. Served with basmati rice pulao.

$18.00

Kadi Panner

Tossed in a wok with onions, tomatoes, bell peppers and garam masala.

$17.00

Paneer Makhani

Paneer simmered in a creamy tomato-based sauce. Served with basmati rice pulao.

$16.00

Palak Paneer

Spinach, tomato, ginger and garlic. Served with basmati rice pulao.

$16.00

Muttar Malai Methi

Green peas, fenugreek leaves, paneer and korma sauce. Served with basmati rice pulao.

$16.00

Biryani

Hyderabadi Chicken Biryani

Marinated in yogurt, spices and lemon juice and cooked under low flame with basmati rice and whole masala for tenderness and aroma. Served with cucumber raita.

$18.00

Lamb Dum Biryani

Marinated in yogurt, spices and lemon juice and cooked under low flame with basmati rice and whole masala for tenderness and aroma. Served with cucumber raita.

$20.00

Goat Dum Biryani (Bone-In)

Marinated in yogurt, spices and lemon juice and cooked under low flame with basmati rice and whole masala for tenderness and aroma. Served with cucumber raita.

$20.00

Coconut Shrimp Biryani

Marinated in yogurt, spices and lemon juice and cooked under low flame with basmati rice and whole masala for tenderness and aroma. Served with cucumber raita.

$22.00

Vegetable Biryani

Marinated in yogurt, spices and lemon juice and cooked under low flame with basmati rice and whole masala for tenderness and aroma. Served with cucumber raita.

$14.00

Vegetable Entrees

Daal Fry

Yellow lentils and fresh cumin with ghee and tarka. Served with basmati rice pulao.

$13.00

Channa Masala

Chickpeas curry. Served with basmati rice pulao.

$14.00

Daal Maharani

Simmered black lentils, kidney beans, garam masala and ghee. Bukhara-style. Served with basmati rice pulao.

$15.00

Baingan Bhartha

Roasted eggplant, sweet green peas, chopped tomato and onions, cilantro and masala spices. Served with basmati rice pulao.

$15.00

Punjabi Aloo Gobhi

Cauliflower, potatoes, masala spices, ginger juliennes and fresh tomatoes. Served with basmati rice pulao.

$15.00

Vegetable Korma

Mixed vegetables in creamy cashew nut sauce. Served with basmati rice pulao.

$15.00

Kesari Kofta Curry

Vegetable dumplings with creamy cashew onion nut sauce and saffron. Served with basmati rice pulao.

$15.00

Bhindi Kadai

Okra, chopped tomatoes and onions, mango powder, ginger and cilantro. Served with basmati rice pulao.

$15.00

Mushroom Korma

$15.99

Mushroom Kadai

$15.99

Saffron Signature Entrees

Chicken Tikka Masala

Charbroiled chicken in tomato and onion-based curry. Served with basmati rice pulao.

$20.00

Butter Chicken

Charbroiled chicken simmered in a creamy tomato-based gravy. Served with basmati rice .

$20.00

Chicken Dhania Korma

Mulai kabab in creamy cilantro sauce.

$20.00

Goan Shrimp Curry

Tomato and onion-based curry with curry leaves, mustard seeds and fresh coconut. Served with basmati rice pulao.

$22.00

Junglee Laal Maas

Lamb in rajasthani traditional garlic tomato chutney Sauce. Served with basmati rice pulao. Spicy.

$22.00

Nalli Gosht

Braised lamb shank finished in muglai sauce. a blend of spices, yogurt, ginger, garlic and a hint of saffron. Served with basmati rice pulao.

$25.00

Tandoori Chaamp Masala

Charbroiled lamb chops in masala sauce. Served with basmati rice pulao.

$26.00

Sides

Papadum

Black pepper lentil crackers.

$3.00

Mango Chutney

Sweet and sour chutney.

$5.00

Cucumber Raita

Cucumber, yogurt and roasted cumin.

$5.00

Kuchumber Salad

Diced red onions, cucumber and tomatoes tossed in lemon juice and cracked pepper.

$5.00

Rice

$3.00

Basmati Rice

$3.00

Side of Rice (cup)

$2.50

Side of Rice (Bowl)

$5.00

Kids Menu

Kid's Butter Chicken

Charbroiled chicken simmered in a creamy tomato-based gravy. Served with basmati rice or naan.

$7.00

Kid's Paneer Makhani

Cottage cheese simmered in a creamy tomato-based gravy. Served with basmati rice or naan.

$7.00

Kid's Chicken Malai Tikka

Marinated in yogurt, cashews and light spices. Served with naan or rice.

$10.00

Dessert

Kheer

Home-made rice pudding.

$4.00

Rasmalai

Home-made cheese patties in creamy pistachio sauce.

$5.00

Gulab Jamun

Reduced milk dumplings in sugar syrup flavored with cardamom.

$5.00

Kulfi

Traditional home-made ice cream.

$5.00

Drinks

Mango Lassi

Home-made mango and yogurt smoothie.

$4.00

Canned Soda

$1.50

Fresh Brewed Iced Tea

$2.50

Bottled Water

$1.50

Perrier

Sparkling Mineral Water

$3.75

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Saffron Indian Cuisine - Falls Church, VA

1077 W Broad St, Falls Church, VA 22046 Call us today: (703) 992-0077